There was an error in this gadget

Tuesday, November 8, 2011

Easy Candy - with Rolo Candy and Pretzels...

three ingredients...
Rolo (store bought chocolate/caramel candies), pretzels and pecan halves
Bottom line, if you just threw those three things in a bowl it would be pretty yummy! 


For these tasty treats, all you have to do is lay the pretzels on a baking sheet (I used these cute square ones, but the mini twists would work too).  Top each pretzel with an unwrapped Rolo candy.


Bake in the oven at 250*F for 4-5 minutes (no longer).
When you remove them from the oven, the Rolo will still be in the same shape as when it went in the oven. Place a pecan half on top of the Rolo and press down a bit.
Top each of the Rolo with one pecan half.
Place the entire baking sheet in the freezer for about 5-7 minutes to allow the Rolo to cool.
Remove from freezer and enjoy! Or place in a container to enjoy later.  These will last several days- probably more, but they've never lasted that long in our house!

These are so delicious!  A great sweet-salty combo. 
Enjoy!

No comments:

Post a Comment